THE
MENU
Inspired by sourcing fresh seasonal ingredients, our menu sometimes changes daily. To give you a small impression of our current dishes, you can find our monthly menu here.
September 2023
ANTIPASTI
Char | Beans 27,00
Knuckle of veal | Celery 23,50
Radicchio | Tartufo | Shiitake 23,50
PRIMI PIATTI
Tagliolini | Anchovy 22,50
Risotto di zafferano 23,50
Pappardelle | Duck 19,50
PESCE
Seezunge venezianisch 46,50
Cod |Guazzetto 46,50
Turbot | Chanterelle mushrooms 48,00
Sea bass | Sweet pepper 46,50
CARNE
Rack of lamb „ALFREDO“ 42,50
Guinea fowl | Taccole 36,00
Iberico | Tropea 38,00
DOLCE
Arancino | Plum | Nougat 14,00
Tiramisu | Amarena 14,00
Cold Zabaglione | Vanilla 13,00
FORMAGGI
Alto Adige
(all prices in Euro)
